Resep Masakan Iga Sapi Kuah Bugis Khas Sulawesi Utara
Resep masakan kali ini cocok untuk lebaran dan hari istimewa anda. Tinggal menghitung hari karena lebaran akan tiba, nah jika bingung mau buat resep apa yuk kita bikin Iga Sapi Kuah Bugis. Saat ini baru resep makanan tapi bila akan mengemas minuman ringan yang higienes menggunakan gelas plastik dan di press dengan mesin sealer yang dijual agan www.sealercup.com.
Oke bahan yang dibutuhkan antara lain:
Bahan-bahan:
500 gr iga sapi, potong-potong
200 gr daging sapi, potong-potong
2 liter air
150 gr kelapa parut, sangrai hingga kering dan haluskan hingga berminyak
2 batang serai, memarkan
6 lembar daun jeruk, buang punggung daunnya
1 lembar daun pandan, ikat simpul
4 cm kayu manis
2 buah tomat merah, potong-potong
2 batang daun bawang, potong-potong
minyak untuk menumis
Bumbu halus:
4 siung bawang putih
8 siung bawang merah
3 buah cabai merah
5 buah cabai rawit merah
2 cm kunyit
5 butir kemiri
2 cm lengkuas
1/2 sdt jintan, sangrai
1 sdt ketumbar, sangrai
1/2 butir biji pala
garam secukupnya
Cara membuat:
Oke bahan yang dibutuhkan antara lain:
Bahan-bahan:
500 gr iga sapi, potong-potong
200 gr daging sapi, potong-potong
2 liter air
150 gr kelapa parut, sangrai hingga kering dan haluskan hingga berminyak
2 batang serai, memarkan
6 lembar daun jeruk, buang punggung daunnya
1 lembar daun pandan, ikat simpul
4 cm kayu manis
2 buah tomat merah, potong-potong
2 batang daun bawang, potong-potong
minyak untuk menumis
Bumbu halus:
4 siung bawang putih
8 siung bawang merah
3 buah cabai merah
5 buah cabai rawit merah
2 cm kunyit
5 butir kemiri
2 cm lengkuas
1/2 sdt jintan, sangrai
1 sdt ketumbar, sangrai
1/2 butir biji pala
garam secukupnya
Cara membuat:
- Rebus iga dan daging sapi hingga daging empuk dan buang busanya. Sisihkan.
- Tumis bumbu halus, masukkan serai, daun jeruk, daun pandan, dan kayu manis hingga harum dan bumbu matang.
- Masukkan kelapa parut sangrai yang sudah dihaluskan ke dalam bumbu tumis dan aduk rata.
- Panaskan lagi kaldu daging dan masukkan bumbu tumis. Aduk hingga tercampur, masukkan tomat dan daun bawang. Rebus lagi hingga bumbu meresap. Matikan api.
- Gitu aja dan jangan lupa baca Bismillah sebelum makan atau melakukan sesuatu yaa..
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